Nutrition & Dietetics Course 2022 | Eligibility, Duration, Career and Admission Process

Nutrition & Dietetics Course Online: The need for and awareness about nutrition and wellness has risen in recent times. Owing to the lifestyle patterns and continuous schedules, there is an increasing demand for nutritionists and dieticians in every individual’s life. The branch of science that deals with this is Nutrition and Dietetics.

The purpose of this field as a whole is to ensure a healthy, nourished life. Nutrition focuses on staying fit and healthy and dietetics is concerned with proper food management. Nutrition and Dietetics courses create professionals who expertise in diet planning, nutrition management, fitness, nutrition and health development, and so on. The Undergraduate and Postgraduate degree courses are the most popular and rewarding but there is a wide variety of other options.

Nutrition & Dietetics Courses Details

The courses in Nutrition & Dietetics are designed to provide theoretical and practical experiences in diet planning and nutrition. The course structures, durations, and requirements vary depending on the institute and other factors.

There are many governments, government-aided and private universities providing Nutrition and Dietetics courses in different layouts. Depending on course duration, syllabus, and scope, the broad categories of Nutrition & Diet Courses are:

  • Undergraduate Courses: The duration is for 3 years and degrees awarded on completion include – BSc in Nutrition and Dietetics and BSc in Clinical Nutrition and Dietetics.
  • Postgraduate Courses: They are 2-year degree programs that provide MSc in Nutrition & Dietetics and MSc in Clinical Nutrition degrees.
  • Certificate Courses: The certificate courses offered by different institutes are short duration ranging from a period of 6 months to 1 year.
  • Diploma Courses: The Diploma in Diet Assistant and Diploma in Nutrition and Dietetics degrees are provided under this course. The duration varies between 1-3 years.
  • Postgraduate Diploma Courses: The Postgraduate Diploma courses are available for 1-2 years in Dietetics, Dietetics and Applied Nutrition, Dietetics and Public Health.

Get to Know More about other types of Course Details Streamwise, and Category wise

Nutrition & Dietetics Courses Eligibility

The most common criterion for admission is for candidates to have passed class 12th from a recognized board. To be eligible for a BSc degree, students must have completed their 10+2 in the Science Stream with Physics, Chemistry, and Biology. Admissions are mostly merit-based but depending on the institute rules, entrance tests may also be conducted.

The essential requirement for pursuing a Master’s degree is the completion of a BSc in Nutrition & Dietetics with 45% aggregate. Some universities hold interviews in addition to their entrance tests. Admissions on the basis of merit may also be possible in some cases.

The certificate and diploma courses only require students to have completed class 12th. For the post-graduate diploma, many institutes require candidates to have a BSc degree. Some institutes also offer postgraduate diploma on completion of a diploma.

Nutrition and Dietetics Course Fees

Nutrition and Dietetics Course Fees Structure details are along the lines:

  • Diploma/Certification Course: INR 35,000 to 1,50,000
  • Undergraduaton Course: INR 50,000 to 2,50,000
  • Post Graduation Course: INR 50,000 to 2,50,000

Nutrition & Dietetics Course Scope

The top benefits of Nutrition & Dietetics Courses are as listed:

  • Rising awareness about health and fitness increases the need for nutrition experts and dieticians
  • A large number of job opportunities available in multiple fields
  • The job security is high in both personal and professional recruitments
  • Reputable job positions in hospitals, laboratories, sports

List of Nutrition & Dietetics Courses

The different Nutrition and Dietetics courses in India offered under different degrees are:

Diploma Courses

B.Sc. Courses

  • Food and Nutrition
  • Introduction to Food and Nutrition
  • Human Physiology
  • Food Chemistry
  • Nutritional Biochemistry
  • Maternal and Child Health
  • Human Nutrition
  • Public Health and Nutrition
  • Food Quality and Analysis
  • Family Meal Planning
  • Food Microbiology
  • Industrial Management and Facility Planning
  • Food Science
  • Food Preservation
  • Basics of Bakery and Confectionary
  • Food Packaging and Marketing Management
  • Dietetics
  • Ethics and Environmental Studies
  • Food Biotechnology
  • Food Service Management
  • Diet and Patient Counselling

MS.c. Courses

  • Food Science
  • Nutrition through Development Stages
  • Functional Foods
  • Diet Therapy
  • Advanced Nutrition
  • Diet Control
  • Community Nutrition
  • Food Cost Quality Control
  • Nutritional Biochemistry
  • Nutritional Management Safety
  • Clinical Nutrition
  • Financial and Food Management


  • Clinical Nutrition
  • Food and Science Nutrition
  • Applied Nutrition
  • Dietetics
  • Home Science
  • Clinical Nutrition
  • Public Health Nutrition
  • Sports Nutrition
  • Paediatric Nutrition
  • Food Technology
  • Gerontological Nutrition
  • Renal Nutrition

Nutrition & Dietetics Courses Admission Process

The admission process primarily includes merit which is – marks obtained by a candidate in their 10+2 exams. But this varies depending upon the state or university offering the courses. In some cases, admissions are based on entrance tests and cut-offs. In both these cases, completion of admission required document verification, interview rounds, counseling process, and many other steps as per the institute requirements.

Nutrition and Dietetics Course Syllabus

Nutrition & Dietetics Course main subjects are mentioned here:

  • Principles of Nutrition
  • Food Microbiology
  • Community Nutrition
  • Environmental Studies
  • Post Harvest Technology
  • Family Meal Management
  • Food Preservation
  • Quality Food Service and Physical Facilities
  • Food Science
  • Chemistry
  • Food Service Management
  • Biochemistry
  • Environmental Studies
  • Dietetics
  • Human Physiology
  • Fundamental Computer Concepts and Windows
  • Food Quality Control

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Nutrition & Dietetics Courses Career Opportunities

This field of career has multiple opportunities and job openings. Some of these include Sports Nutritionists for athletes, Paediatric Dietician, R&D Dietician, Clinical Nutritionist, Community Dietician, Consultant Experts, etc. These recruitments are carried out by reputed companies and organizations varying from hospitals to food brands and so on.

The average annual salaries vary depending upon the job profile. The average salary ranges between INR 2,00,000 and INR 4,00,000 for professionals working with clinical or sports setups. In the case of individuals in the management and R&D sector, the salary is around INR 8,00,000 to INR 10,00,000.

Nutrition & Dietetics Course

FAQ’s on Nutrition & Dietetics Course

Question 1.
Which are the best institutes in India?

There are several institutes offering Nutrition & Dietetics Courses in India. The top-rated colleges for this course are universities in Chandigarh, Bangalore, etc.

Question 2.
Are the diploma courses available online?

Some universities and websites might be offering online diploma courses. They are accessible and highly useful depending on the connectivity in your area.

Question 3.
What are the prospects of distance learning?

Distance learning degree courses are provided by IGNOU (Indira Gandhi National Open University). The learning and assessment process is very student friendly, reliable, and rewarding.

Question 4.
How to become a professional Nutritionist or Dietician?

The main concern is your degree – it could be an Undergraduate as well as a Postgraduate degree. A diploma also increases job opportunities. But greater the work experience, the higher will be the credibility and success of a Nutrition expert or Dietician.

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